MONIN Brownie Syrup is the perfect recreation of this amazing cake to widen the options for indulgent beverages ranging from lattes, to hot chocolates and even gourmet smoothies.
MONIN Brownie syrup replicates the flavour of dark chocolate brownie cake batter, rounded off with a hints of nut. It will bring sweetness and delicateness to all of your milkshakes and frappes and will reinvent your Old Fashioned and other whisky based cocktails.
15-20 ml per serve for hot drinks, 10-25 ml for cocktails, 20-30 ml for frappes and milkshakes
30ml MONIN Brownie syrup
1 scoop Le Frappé de MONIN Vanilla
10 chocolate chunks
Pour all ingredients into a blender jug except chocolate chunks. Add a 360 ml glass full of ice cubes. Blend until smooth.
Add chocolate chunks. Blend 5 seconds and serve in a glass. Garnish with whipped cream and brownie pieces