The Festive Season is here, and with it comes the joy of gift-giving. Whether you are shopping for a coffee connoisseur, a budding barista or someone who simply loves a bit of flavour in their life, we have got you covered. This Christmas, give gifts that are meant to be sipped, savoured and shared. From MONIN festive syrups to the classic Matcha, there is something for everyone.
We have put together festive bundles to make your Christmas shopping easy.
Shop our Christmas Collection and spread a little flavour this festive season.
We have put together some festive recipes for inspiration.
Frosted Mint Hot Chocolate
20ml MONIN Frosted Mint Syrup.
1 scoop MONIN Chocolate Frappe Powder.
150ml milk of choice
Method
Steam together, pour into our cup and top with whipped cream.
Gingerbread Matcha Frappe
1 scoop of MONIN Vanilla Frappe Powder
60ml prepared Matcha
150ml milk of choice
12oz ice
Method
Add all ingredients to a blending jug and blend until smooth. Pour into glass of choice and garnish.
The Festive Season is here, and with it comes the joy of gift-giving. Whether you are shopping for a coffee connoisseur, a budding barista or someone who simply loves a bit of flavour in their life, we have got you covered. This Christmas, give gifts that are meant to be sipped, savoured and shared. From MONIN festive syrups to the classic Matcha, there is something for everyone.
We have put together festive bundles to make your Christmas shopping easy.
Shop our Christmas Collection and spread a little flavour this festive season.
We have put together some festive recipes for inspiration.
Frosted Mint Hot Chocolate
20ml MONIN Frosted Mint Syrup.
1 scoop MONIN Chocolate Frappe Powder.
150ml milk of choice
Method
Steam together, pour into our cup and top with whipped cream.
Gingerbread Matcha Frappe
1 scoop of MONIN Vanilla Frappe Powder
60ml prepared Matcha
150ml milk of choice
12oz ice
Method
Add all ingredients to a blending jug and blend until smooth. Pour into glass of choice and garnish.
