While its origin might be the accidental drop of chocolate chunks that never melted in a plain cookie dough, the worldwide success of chocolate cookie is not due to chance. This delicious biscuit, created in the 1930’s in the United States, has gained a reputation of being a profit earner for cafés and coffee shops, and can be found nowadays everywhere.
MONIN Chocolate Cookie syrup has the perfect biscuit taste that will add a gourmet touch to your drinks. It is the ultimate flavour to realize the most mouth-watering dessert drinks and extend you drink offer to the world of delicacies.
Brown with caramel glints.
Sugar, water, colour: E150a, natural flavouring.
Nutrition Facts per 100 ml:
Energy: 325 kcal / 1360 kJ; Fat: 0 g, of which saturates: 0 g; Carbohydrate: 80.9 g, of which sugars: 80.9 g; Fibers: 0 g; Protein: 0 g; Sodium: 10.5 mg; Salt: 0.03 g.
18-36 months before opening and 3 months after opening in a clean, dry and cool place.
Approx. dilution guidance: